From Monterey County, California, Montoya Chardonnay 2023 delivers a vibrant, fruit-driven expression of cool-climate winemaking. Fresh tropical aromas open into layers of ripe stone fruit, lifted citrus, and a gentle touch of vanilla, finishing crisp and smooth with a refreshing balance that feels both lively and polished.
Cool fermentation in stainless steel preserves pure fruit expression, while partial malolactic fermentation in oak barrels adds subtle vanilla depth. At 13.5% ABV, it is best enjoyed chilled with seafood, roast chicken, or soft cheeses.