Mana 1751 True Vision Yamahai Tokubetsu Junmai Sake is a Fukui sake made with local yeast and water from the region. The brewery presents it as an undiluted, unfiltered and unblended pure-rice sake produced through the traditional yamahai method. This release is one 720 mL bottle at 16.5% ABV.
The exact source describes an aromatic, expressive profile with tart yogurt, mushroom, honey, banana and steamed-rice notes. Its muroka genshu presentation keeps the sake close to its original character, while the tokubetsu junmai designation places rice and fermentation at the center of the style.
Serve lightly chilled or near cellar temperature in a wine glass or sake cup. The savory and gently fruity profile can accompany grilled mushrooms, roasted poultry, richer seafood, rice dishes or aged cheese. Open the bottle shortly before serving, refrigerate after opening and enjoy while its aroma remains fresh and defined.