JuneShine Mango Day Hard Kombucha originates from San Diego, California, bringing a refreshing, tropical twist to the world of kombucha. Known for its lively and bold fermentation, it captures the laid-back spirit of the West Coast with vibrant flavors that reflect both craftsmanship and creativity.
This hard kombucha features juicy mango paired with subtle citrus notes, balancing sweetness and tang with a crisp finish. The base is brewed from organic ingredients, including green tea, cane sugar, and a proprietary SCOBY (symbiotic culture of bacteria and yeast), delivering a bright profile with natural effervescence. Each sip offers a lively burst of tropical fruit without overpowering the palate.
With an ABV of 6%, Mango Day is an ideal choice for casual daytime sipping or low-key evening gatherings. Best enjoyed chilled, it makes for a versatile drink—whether straight from the can or poured over ice for added refreshment. The clean finish and fruity character make it an easy companion to light meals or beachside adventures.