Fireball Blazin’ Apple Cinnamon Whiskey comes straight from Canada, where smooth whisky meets the wild clash of crisp green apple and red-hot cinnamon. It hits fast with juicy apple sweetness, then rolls into that familiar Fireball heat that wakes up every sip. The flavor feels playful, loud, borderline rebellious, like biting into a tart apple dusted with spicy cinnamon sugar.
Made from Canadian whisky blended with natural cinnamon and apple flavors, it sits at 33% ABV and drinks easy whether chilled, poured straight, or taken as a quick shot. Some chase the burn, others let it melt slowly over ice, and many mix it into cola, ginger beer, or hard cider for a bold, candy-spiced rush.
Its character is part orchard freshness, part late-night fire, working perfectly for pregames, bar nights, and anytime you want a sweet-spicy whiskey that refuses to sit quietly.