Despacio Blue Mezcal brings the character of Oaxaca to the glass with 100% Espadín agave, harvested after 6–8 years and slow-roasted in traditional stone ovens. Tahona-mashed and double-distilled in copper, it delivers a smooth, slightly sweet profile with roasted agave, vanilla, and a delicate kiss of smoke.
Bottled at 45% ABV, this Oaxacan mezcal balances warmth with an invitingly silky texture and lingering smoky finish. Enjoy it neat in a copita or sipping glass to appreciate its layers, or use it to add depth and gentle smoke to refined mezcal cocktails.