Vino Chinato, a fortified wine produced in the style of a Barolo Chinato. Made with Langhe Nebbiolo DOP from Luigi Voghera; fortified with neutral wheat distillate. Featured botanicals include cinchona, wormwood, gentian, elderflower, rhubarb, bay leaves, chamomile, marjoram, cinnamon, vanilla, coriander, rose, and nutmeg.